Full and final
When we walked in for very late lunch, the restaurant was buzzing with people. Most tables were full, and at one table, it seemed as if a business meeting was going on. Though we went at the time the restaurant was celebrating the Chinese New Year, we decided to check out the regular menu which had items from the special menu.


Hong Kong style soya noodle

Drink it up
The waiters here know their drink, and you wouldn't go too off the mark if you go by their suggestions of cocktails. We started with some nicely cooked Crispy aromatic duck and yummy Salt and pepper squid which was fresh and well prepared.

The seafood sounded promising so we decided to opt for it. So for main course, we ordered Sauteed prawns in chilli and black bean sauce which were decent but were hugely disappointed with the Red snapper that followed. It was not really up to the mark compared to the rest.
u00a0
The Chicken with cashewnuts was decent, but the Sliced lamb with black pepper took the cake. We teamed these with the Yin Yang Fried riceu00a0-- partly sweet and partly tangy and the pairing rocked. Though they have a variety of desserts, we suggest you stick to chocolate desserts to round off.

At: 16th floor, Eros Corporate Towers, Nehru Place
Timings: 12.30 pm to 3.30 pm (lunch) & 7 pm to 11 pm (dinner)
Ring: 49818000
Meal for two: Rs 1,500 + taxes