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Updated On: 16 June, 2022 08:38 AM IST | Tanishka D’Lyma
Mum noted the recipe from a column in a daily broadsheet nearly 20 years ago that called for their readers’ best dishes. I’m putting it back here for you to try it, too
Pic courtesy/@iStock
Delightfully coconut-ey
“What special thing would you like to eat for your birthday?” My answer did not disappoint my mother; I asked for “that coconut dessert thing”. My childhood is made up of bowls of this sweet, silky panna cotta-like delight. And coincidentally, that’s its name — coconut delight. Mum noted the recipe from a column in a daily broadsheet nearly 20 years ago that called for their readers’ best dishes. I’m putting it back here for you to try it, too.
Log on to @the_treat_truck for the recipe
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