Add some cloves and raw rice grains to sugar to keep it moisture-free

. Pulses attract worms and other insects during this time. You can microwave them for two minutes, cool them completely and then store the same in glass containers along with dried neem leaves. For dalia and semolina, dry-roast them, cool them down and then store the same. Drop a few neem or bay leaves in your rice jar to avoid insects.

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. It's also a good idea to add besan, atta and even maida in glass containers and keep them in the fridge to increase their shelf life.

. Clean and wrap vegetables in absorbent papers, and place them in Ziploc bags in the fridge. Wash them before using them. Onions should also be covered in blotting paper, with a little space or enough room between each of them for good air circulation. Store them in a clean and dry place. Before you put lemons in the fridge, apply some unscented cooking oil to each piece to store them better.

. Go-to munchies during chai time like biscuits also get soggy. Wrap them up in blotting papers and keep them in airtight jars.

. Add a few bay leaves to glass jars containing whole spices like peppercorn, cardamom and cumin seeds so that they remain dry.

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