If you thought the festive season was nearly over, you could be mistaken. You can whisk your loved one away for a Christmas brunch even after the day is over. Yes, you heard right. At this spread, the festive cheer and merriment remain intact in a rare post-festival celebration. What’s more? The options are multi-cuisine and while some are from different corners of the country, others are global. You can choose from ghee roast podi potatoes, and brie and apple tart all the way to dum ki chaap and pollichathu fish. For the mains, there’s gobi mussalam, berry pulao stuffed chicken and mutton vindaloo. For dessert, the yule log makes a comeback while other options include bebinca and the experimental like gajar halwa pie and guava cheese.

Poll

Who will win the Punjab Elections?

BJP 32.86%

AAP 41.43%

INC 25.71%

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Till December 31
At Neel — Tote On The Turf, Gate 5 and 6, Mahalaxmi Racecourse, Mahalaxmi.
Call 7506425004
Cost Rs 1,500

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