Featuring some of Zoe’s trademark dishes from its original menu, and some specially prepared entrants, the pop-up menu offers the signature Mushroom Tea, a Chilled Gazpacho, salads including Watermelon and Feta, an assortment of sandwiches like the popular Smoked Salmon Sandwich and the Hummus Sandwich and desserts such as the Apple Strudel.

Tiramisu

Poll

Who will win the Punjab Elections?

BJP 32.86%

AAP 41.43%

INC 25.71%

Submit

View All In Poll

“We can’t serve main course at this pop-up as the kitchen set up is minimal, so it will largely be a mix of our most popular soups, sandwiches and desserts. Our logo is that of a woman sipping coffee; however, for La Petite Zoe, there will be a little girl with two pigtails sipping a milkshake,” laughs Jeremie Horowitz, Partner, Café Zoe.

Zoe's signature Mushroom Tea

Red Blue & Yellow was founded in 2000 by Karishma Bajaj, Asim Merchant and Paul Rodrigues. “We have been wanting to do this for a while now, mainly because our space lends itself to an experience like this. We have designed the furniture at Zoe; their sensibilities match ours,” shares Bajaj. She reveals that more is on the cards for their anniversary celebrations. “We are planning an anniversary party, as well as the launch of our new collection along with a display of our popular products over the years,” she shares.

With handcrafted furniture and objets d’art setting the scene, this pop-up promises to keep the charm of its original outpost intact while alluring foodies and design buffs alike.