Go organic

Kurla’s Merlin Abreo makes 20-24 types of laddoos that she has been experimenting with for the last few years. Her speciality is making sugar-free and healthy laddoos. Her til guls are one-of-its-kind with organic ingredients and quality jaggery sourced locally. You can get them customised with or without pure.
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PRICE: Rs 800 per kg
TO ORDER: 9819281566

Limited edition

While til gul is a common dish among the Maharashtrians, there is a certain traditional method of making it the right way and Ruhi Bhole, a Dadar-based home chef has mastered the art after making it for six years professionally. She makes them in limited batches and has already started taking orders.
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PRICE: Rs 450 per kg (90 pieces)
TO ORDER: 9930322160

Combo bomb