The interiors of the new  space are simple and nostalgic

We called for the idli and vada combo (Rs 70) and Mani’s mooli chutney dosa with butter (Rs 130) and a Mysore pak (Rs 40). While the idli could have been warmer, it has the classic tang. We would have preferred it to be a little less dense. As we are promised, the vadas were piping hot and crisp. The sambar is warm and comforting with tender slices of onions and tomatoes adding a subtle sweetness to the dish. The chutney is mild and fresh. It is nice to note that some things never change, like the staff using sagdan to promptly refill our sambhar and chutney. However, Matunga regulars might note the absence of the classic tomato-onion chutney on the menu.

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Next up was the Mani’s mooli chutney dosa which comes lathered with red chutney dosa and butter. The dosa was perfectly thin and crispy. It comes with a generous spread of spicy chutney with its subtle sweet aftertaste, tempered with mustard seeds and curry leaves. Though we would have preferred the classic benne, the dollop of Amul butter adds a rich texture to the dosa. Thankfully, the franchise seems blissfully unaware of shrinkflation. We see a neighbouring table order a sada dosa that is as huge as it was crisp. The Mysore pak melts in our mouth, and is the perfect ending to a filling experience. We would like them to warm it up slightly before serving next time. As always, the tables were wiped down instantly and the service was polite and quick. 

The menu also boasts a wide variety of classics, tiffin-style meals, daily specials and more. The restaurant has jumped on the trendy dosa bandwagon and introduced the fusion jini dosa for the experimental crowd. For the health-conscious foodie, they offer options like kara, ragi, and kambhu (pearl millet) dosas. For a home-style touch, patrons can also try their amma-style dosai, inspired by an authentic Iyer household recipe. 

Fair to say, this new outlet has successfully carried forward the legacy of Mani’s, preserving the authentic taste and quality that makes it a crowd favorite.

Mani’s Lunch Home 
AT Ground floor, Garodia Market, DK Sandu Marg, near Sai Baba Mandir, opposite Savla Hospital, Chembur Gaothan, Chembur East. 
CALL 9137690350 
COST Rs 200 for two 

4/4 Exceptional, 3/4 Excellent, 2/4 very Good, 1/4 Good,  0/4 Average. Mani’s Lunch Home didn’t know we were there. The Guide reviews anonymously and pays for meals